Hot Selling stainless steel commercial bakery oven

Description:

Digital Control Stainless Steel Electric Bread Oven,which is used digital quantity intelligent control system, easy to operate, with six groups of temperature points, can control the bottom fire before and after the region of different temperatures, according to the design performance of the oven to achieve temperature equilibrium.American heating tube with good stability and heat transfer effect is adopted. PD proportional operation,SCR control heating, temperature control, constant temperature performance is stable, to prevent heating too fast and the phenomenon of temperature.The oven door adopts coated toughened glass to prevent heat loss and enhance the effect of heat radiation in the oven,It has a built-in or outboard steam system, which can quickly produce saturated steam with a qualitative pressure. And let the baking products get uniform steam to make the same quality.

Specification:

FAQ:

Q: How does your factory do quality control?

A:Our team attaches great importance to quality, and professional staffs carry out production and testing to ensure the quality of products.

Q: how is your packaging

A:We have been exporting many products to overseas, with guaranteed safety. The packaging is generally wooden shelves, cartons, etc.

Q: How to order

A: Confirm the model and quantity you need, then confirm the order details; arrange payment; finally we deliver within the required time.

Q: What is your minimum order quantity(MOQ)?

A:We did not set MOQ, you can order even 1pc to test our quality.

Q: How can I pay for my order?

A: We accept TT 30% as deposit, the balance 70% payment before delivery. Or Western Union,also can be paid on Alibaba.

Q: What are the shipping costs?

A: Shipping cost depends on the number of packages, total package weight, total package volume and destination port.